Dessert Menu //

chocolate mess | 14

fudge cake, salted dulce de leche,
vanilla ice cream, chantilly

sticky toffee pudding | 12

vanilla ice cream, toffee sauce

salted caramel cheesecake | 15

caramel sauce, flaked salt, whipped cream

vegan lemon coconut square | 15

mango sorbet, berries (GF and DF)

toffee creme brulee | 12

affogato | 11

vanilla bean ice cream, espresso, lady finger cookie (add your favourite liquor)

ice cream | 12

vanilla bean or feature sorbet

– taxes and gratuity not included

– menus subject to change with seasonal considerations

– cakes or other dessert items from outside sources will be charged at $3.50 per guest

– parties of 8 or more are subject to an 18% service and will be seated when the entire party has arrived